Green Tea
Green Tea
- Low caffeine
- Sugar free
- Whole leaf
Our Premium Green Tea is crafted from hand-selected young tea leaves picked in early spring when the buds are most tender, embodying the essence of freshness. This exceptional tea delivers a bright, refreshing flavor, characterized by grassy undertones and a hint of natural sweetness. Discover the pure elegance of green tea; it is rich in antioxidants, and this refreshing brew not only tantalizes the taste buds but also awakens the senses.
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INGREDIENTS
INGREDIENTS
- Green Tea (Grade A)
- Loose Leaf
- Net Weight 70g - 2.5oz
- Makes 30-35 cups.
- No sugar.
- No preservatives.
- Low caffeine.
- Ethically sourced.
ORIGIN
ORIGIN
Hangzhou, China
HEALTH BENEFITS
HEALTH BENEFITS
Rich in Antioxidants: Green tea is packed with polyphenols, especially catechins, which help combat oxidative stress and reduce cell damage.
Heart Health: Regular consumption may lower LDL cholesterol, improve blood circulation, and reduce blood pressure, all contributing to better cardiovascular health.
Weight Management: Green tea can boost metabolism and increase fat burning, making it beneficial for weight loss or maintenance.
Improved Brain Function: The caffeine and amino acid L-theanine in green tea can enhance brain function, improving mood, focus, and cognitive performance.
Cancer Prevention: Some studies suggest that the antioxidants in green tea may lower the risk of certain cancers, including breast, prostate, and colorectal cancers.
Diabetes Management: Green tea can improve insulin sensitivity and help regulate blood sugar levels, which may benefit individuals with type 2 diabetes.
Anti-Inflammatory Effects: The anti-inflammatory properties of green tea can help reduce inflammation in the body, potentially lowering the risk of chronic diseases.
Enhanced Immune Function: The antioxidants in green tea may strengthen the immune system, helping the body fight infections.
Skin Health: Antioxidants in green tea can help protect the skin from UV damage, improve elasticity, and reduce signs of aging.
Improved Dental Health: The antimicrobial properties of green tea can inhibit the growth of harmful bacteria in the mouth, contributing to better oral health.
Mood and Stress Relief: The calming effects of L-theanine can promote relaxation and reduce stress without causing drowsiness.
Longevity: Some studies suggest that regular green tea drinkers may have a lower risk of mortality from various causes, including heart disease and stroke.
Read below for more information!
HOW TO STEEP
HOW TO STEEP
- Add loose leaf to your tea steeper.
- Pour slightly below boiling water (90˚C/195˚F) over your leaves.
- Steep for 2-5 minutes.
- Remove your steeper and enjoy the perfect cup.
🫖The tea leaves can be reused several times, with the second and third brews offering the best flavor.
🫖You can receive the same health benefits from drinking the tea either hot or cold. Either, steep the leaves in boiling water, or strain and refrigerate to drink it cold.
30-DAY MONEY-BACK GUARANTEE
30-DAY MONEY-BACK GUARANTEE
Feel great about your purchase knowing it's risk-free. If you have any questions or concerns when you receive your order, just contact us within 30 days.
Tracked Deliveries
Ethically Sourced
Fairtrade
24/7 Customer Support
Green Tea: A Legacy of Health and Culture
Green tea is believed to have originated in China, where the Camellia sinensis plant is native. A popular legend claims that around 2737 BC, Emperor Shennong accidentally discovered green tea when leaves from a nearby tea tree fell into his cup of boiling water. In the 9th century, Buddhist monks brought tea seeds from China to Japan, where green tea became integral to Japanese culture and the Japanese tea ceremony. In the 19th century, European explorers introduced green tea to the West, where it gained popularity for its flavor and health benefits.
Hangzhou, a city steeped in history and natural beauty, is renowned worldwide for its exquisite green tea, particularly the variety grown in the West Lake region. This area, with its ideal climate and fertile soil, provides the perfect environment for cultivating this delicate tea. Centuries of tea-making expertise have refined the art of producing green tea, resulting in a unique flavor profile that is sweet, nutty, and vegetal. From imperial courts to modern teahouses, green tea continues to captivate enthusiasts with its rich history, meticulous production process, and unparalleled taste.
Beyond its health benefits, green tea symbolizes various cultural values. In Eastern cultures, it is often associated with tranquility, mindfulness, and respect. It also represents health and longevity, deeply intertwined with ancient philosophies and practices. In Western culture, green tea has gained popularity for its association with wellness, relaxation, and a health-conscious lifestyle. Whether enjoyed in a quiet moment of reflection or shared among friends, green tea remains a cultural touchstone, connecting people to traditions and promoting a sense of well-being.
Taste the Quality
Our green tea is crafted from Grade A leaves, sourced exclusively from the tender, topmost leaves of the plant. Only the youngest and finest leaves are selected, ensuring that our tea is of exceptional quality. These top leaves are naturally thinner and smaller, contributing to the tea's delicate texture and refined taste.
This meticulous selection process enhances both the flavor and health benefits of our tea. Because these young leaves contain higher concentrations of antioxidants, they provide a more potent source of catechins, which support heart health, boost metabolism, and protect against oxidative stress. Additionally, the lighter, more delicate leaves result in a smooth, vibrant brew with a refreshing, clean finish.
By choosing only the best leaves, we bring you a truly premium tea experience that captures the purity, quality, and health benefits of Grade A green tea.
Sustainability + Giving back
At Blossom Wisdom, we are committed to ethical sourcing and prioritize the conservation of our precious forests, ensuring no harm comes to the plants. Our teas are packaged in reusable tin cans, contributing to a more sustainable future through recycling and repurposing. With every tea purchase, we donate 10% of our proceeds to rainforest conservation efforts. Additionally, we are dedicated to making a positive impact locally by providing jobs and opportunities to the residents of Hangzhou. Together, let's make a difference for our planet and its people.
Health Benefits
Rich in Antioxidents
Rich in Catechins (EGCG): The primary antioxidant in green tea, epigallocatechin gallate (EGCG), is a potent catechin that helps neutralize free radicals in the body. This reduction in oxidative stress can slow cellular aging and lower the risk of chronic diseases like cancer and cardiovascular disease. Studies show EGCG has specific effects on reducing cancer cell growth in laboratory settings by inhibiting key signaling pathways involved in tumor proliferation.
Protects Against Inflammation: Chronic inflammation is at the root of many diseases, including arthritis and inflammatory bowel disease. The catechins in green tea, particularly EGCG, suppress the activity of inflammatory cytokines like interleukin-6 and tumor necrosis factor-alpha, reducing inflammation markers in the body.
Supports Liver Health: Green tea catechins aid in liver detoxification by reducing oxidative stress and inflammation, which are often associated with liver damage. Animal studies indicate that EGCG can reduce liver fat and fibrosis, suggesting a protective effect against liver diseases, including fatty liver disease.
Heart Health
Green tea has been linked to a reduction in LDL cholesterol and triglycerides while also helping to raise HDL (good) cholesterol levels. This balance helps protect the heart, as high LDL levels are associated with plaque buildup in arteries, leading to atherosclerosis. Additionally, green tea’s catechins support endothelial function, improving blood flow and reducing blood pressure, both crucial for cardiovascular health.
Brain Health
The caffeine and L-theanine combination in green tea has been shown to improve brain function. While caffeine blocks adenosine receptors to increase alertness, L-theanine promotes relaxation without drowsiness. Research suggests that green tea consumption may lower the risk of neurodegenerative diseases, such as Alzheimer’s and Parkinson’s, as EGCG and other catechins protect neurons from damage.
Metabolism
Green tea is widely known for its potential to aid in weight management. The catechins, particularly EGCG, and caffeine have thermogenic effects, meaning they increase energy expenditure and fat oxidation. Clinical studies have shown that green tea extract can boost metabolism by 3–4% and enhance fat burning during physical activity, which may aid in weight loss when combined with a healthy lifestyle.
Immune Support
Green tea may improve insulin sensitivity and regulate blood glucose levels, making it potentially beneficial for those at risk of type 2 diabetes. EGCG has been found to reduce glucose production in the liver and promote glucose uptake into muscle cells, thus lowering blood sugar levels. This effect helps stabilize blood sugar spikes after meals and may reduce insulin resistance over time.
Stabilization of Blood Sugar Levels
Green tea may improve insulin sensitivity and regulate blood glucose levels, making it potentially beneficial for those at risk of type 2 diabetes. EGCG has been found to reduce glucose production in the liver and promote glucose uptake into muscle cells, thus lowering blood sugar levels. This effect helps stabilize blood sugar spikes after meals and may reduce insulin resistance over time.
Skin Health
Green tea offers multiple benefits for skin health, primarily due to its high antioxidant, anti-inflammatory, and antimicrobial properties. Here’s a detailed look at the science-backed ways it promotes healthier skin:
1. Protects Against Sun Damage: Green tea contains polyphenols, especially catechins like EGCG, which help protect skin from UV-induced damage. These compounds neutralize free radicals generated by UV exposure, helping to prevent sunburn, reduce redness, and minimize long-term damage that leads to premature aging and pigmentation.
2. Reduces Signs of Aging: The antioxidants in green tea combat oxidative stress that accelerates skin aging. EGCG helps protect collagen, the protein that keeps skin firm and elastic, thereby reducing wrinkles and fine lines. Studies show that both topical application and consumption of green tea can improve skin elasticity and moisture content, giving skin a smoother and more youthful appearance.
3. Fights Acne and Blemishes: Green tea has antimicrobial and anti-inflammatory effects that help in managing acne. EGCG and other catechins have been found to inhibit the growth of Propionibacterium acnes, the bacteria responsible for acne. Additionally, green tea reduces sebum (oil) production, preventing clogged pores that often lead to breakouts.
4. Soothes Inflammation and Redness: The anti-inflammatory properties of green tea can help alleviate skin conditions characterized by redness and irritation, such as rosacea, eczema, and psoriasis. EGCG specifically reduces the expression of inflammatory cytokines, calming the skin and reducing redness.
5. Improves Hydration and Moisture Retention: Green tea also contains vitamins (like vitamin E and B2) that help hydrate and nourish the skin. Vitamin B2 is essential for maintaining youthful skin structure and firmness, while vitamin E supports moisture retention and skin barrier function, keeping skin soft and hydrated.
6. Aids in Wound Healing: The catechins in green tea help speed up wound healing by reducing inflammation and promoting cellular repair. Studies have shown that EGCG can stimulate the production of keratinocytes, cells that form the skin's outer layer, aiding in the regeneration of damaged tissue.
7. Balances Oil Production: Green tea can regulate excess sebum production, particularly beneficial for oily or acne-prone skin. Topical application of green tea extract has been shown to reduce the size of sebaceous glands, helping control shine and keep pores clear.
8. Evens Skin Tone and Brightens Complexion: Regular use of green tea, either in skincare products or through consumption, can lead to a more even skin tone. Antioxidants in green tea help fade pigmentation and reduce dark spots by targeting melanin production. EGCG also promotes blood circulation, which can give the skin a natural, healthy glow.
To harness these benefits, green tea can be enjoyed as a drink or applied topically through products like toners, masks, or serums.
TESTIMONIALS
"I've been drinking green tea for years, and I can't imagine my mornings without it. The subtle flavor and refreshing taste are perfect for a calm start to the day. It's not only delicious but also packed with antioxidants, which are great for my overall health."
"Green tea has become my go-to beverage for relaxation. The gentle caffeine boost helps me focus without feeling jittery, and the soothing aroma is incredibly calming. It's my secret weapon for reducing stress and anxiety."
"I've been incorporating green tea into my weight loss journey, and I'm amazed at the results. It helps boost my metabolism and curb my appetite. Plus, it's a delicious and refreshing alternative to sugary drinks."
I’ve been drinking green tea for years, and this one quickly became a favorite. It’s so fresh, with a smooth and slightly nutty taste that’s not too strong or too mild—just perfectly balanced. There’s no bitterness, which is a huge plus. I can tell this is high-quality tea, and it leaves me feeling refreshed and energized without any jitters. It’s honestly the best green tea I’ve had in a long time. The packaging is also super adorable!
I’ve tried many green teas, and this one really stands out for its premium quality. The taste is fresh, vibrant, and has a natural sweetness that’s so pleasant. I love that it’s not too grassy or bitter, just a well-rounded, flavorful tea that I can enjoy anytime. It feels like a special treat every time I make it, and I can see myself drinking this for years to come.
I got this green tea to help me unwind in the evenings, and it’s been wonderful. The flavor is so gentle and smooth, with a slightly sweet undertone that feels comforting. Drinking it has become my little ritual at the end of the day, and I find it helps me relax and even sleep better. It’s not just a tea; it’s a calming experience. Would definitely recommend for anyone needing a peaceful moment.
This green tea is exactly what I was looking for! The leaves are incredibly fresh, and they brew to a clear, pale green that’s beautiful to look at. The taste is clean, crisp, and subtly vegetal, with no bitterness or aftertaste. I’ve tried it both hot and iced, and it’s amazing either way. It’s the kind of tea you can enjoy all day, and it leaves you feeling refreshed and healthy.
I love this green tea because it has a calming effect without making me sleepy. The flavor is light, slightly floral, and very soothing. I’ve found that it helps me focus during work without the caffeine crash I get from coffee. It’s now my go-to drink in the afternoon when I need a pick-me-up that’s smooth and mellow. This tea has definitely earned a permanent spot in my tea stash
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